How to Improve Profit Margins in the Meat Industry with Supply Chain Technology
Meat processors must maximize the yield from each carcass. Still, many companies rely on Excel spreadsheets and outdated MRP logic, offering limited insight into the plans’ profitability.
To achieve profitable growth, meat producers should accelerate the implementation of supply chain planning and optimization technology.
In this whitepaper, you will learn:
- why meat producers should adopt modern supply chain planning technology
- how supply chain optimization supports carcass balancing
- why meat producers need a holistic approach to planning
- how to maximize the yield from each carcass